Events and Sales Manager
MG Group
MG Group runs award-winning Tarragon, Caviar & Bull Malta & Budapest, Susurrus, Don Royale and Dinner in the Sky Malta restaurants.
The Event and Sales Manager works closely with the Business Development Manager, PR, Head Chefs and Restaurant Managers in the marketing, planning, and execution of banquets and special private events at our restaurants and any outside catering requests. He or she will serve as the first point of contact for all events and holds ultimate responsibility for client satisfaction regarding all events. Able to identify business leads and sales opportunities by pro-actively driving awareness of the restaurants through developing relationships, being the ‘face’ of the business, attending external networking events, and be visible in all appropriate social media channels.
Qualifications
Attributes required:
• Sales driven
• Proactive self-starter motivated by a fast paced environment
• Highly organised
• Strong attention to detail
• Able to think outside the box to give each client a customised event experience
Knowledge and Experience:
• 2 years plus experience in event planning or restaurant management position
• Certificate/diploma/degree in Event Management or Marketing will be an asset
• Sales experience