Chef

HR Holdings Ltd

Prepare and cook a diverse selection of breakfast items, including hot dishes, pastries, cereals, and continental options, while ensuring consistency and quality. Maintain high standards of hygiene and presentation.

Qualifications

Experience working in a similar role within a high-quality establishment, alongside the ability to produce quality food to the highest standards.
Capability to run and maintain breakfast service.
Excellent communication skills.
Skill Pass certificate, as well as Food Handling certificate and card with QR code.