Butcher

Meat Point Manufacturing Ltd

• Serving Customers at our Butchery Counter whilst providing a high level of customer service.
• Maintaining attractive product displays
• Stock Control & Rotation
• Completion of Cleaning Schedules
• Candidates should be able and willing to learn in other areas of the business & be capable of
helping us maintain our high standards of 5* hygiene.

Qualifications

Skills:

• Flair and passion for food
• Team player
• Good with Customers
• Able to respond to instruction and follow the Company policies.
• Basic hygiene certificate
• Experience working in a food environment preferred
• Good Time Keeping

Experience:

• Experience is considered an asset but training will be provided